The most thoughtful gifts are the ones made with love.
Join Angela Fleay and Justine Corradi for a festive 3.5-hour demonstration workshop, where you'll discover how to create a collection of beautiful edible gifts to recreate at home for family, friends, neighbours and teachers this Christmas.
During this class, Angela will guide you through step-by-step demonstrations on how to create:
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Spiced Apricot Chutney
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Christmas Crack
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Savoury Christmas Biscotti
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Fig & Date Shortbread Slice
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Salted Caramel Fudge
To finish, Justine will share her favourite gift wrapping and packaging techniques in a special Gift Wrapping Masterclass, showing you how to present each handmade creation beautifully for Christmas gifting.
Includes: Recipes and notes, festive tastings throughout the class, and plenty of Christmas inspiration.
A beautiful morning of baking, gifting and Christmas cheer.
Spaces are limited, so don't wait – book your spot today and get ready to wow your loved ones with these festive treats!
Date: Saturday 21st November 2026Time: 10:00am - 1:30pmCost: $150.00 per person (or purchase two tickets for any class and receive 20% off).Location: Bake and Gather - 24 Bell Street, Yarra Glen.
By booking you accept the following terms and conditions:
- 7 days notice is required if you wish to transfer to another class or to request a credit that can be used for another date or used in the store.
- Cancellations made within 7 days or less of the class date will not be refunded, transferred or credited. You are welcome to send someone in your place, otherwise, your spot will be forfeited.
- In case of host sickness or emergency, we reserve the right to change the class to another date and will offer a full refund if you cannot make that date.
- There is a minimum of 6 participants required for the class. We reserve the right to cancel the class up to 3 days before its date if we do not have enough bookings. You will be offered the option to transfer to another date or receive a refund.