Add flavour to any carbohydrates with this tasty blend.
Description & Use
This Dhal (Daal) Masala adds flavour to all legumes and carbohydrates. This tasty spice blend is based on traditional Indian Dhal recipes. Blended and packed in Australia from imported and local ingredients.
Contains: Cumin seed, coriander seed, brown mustard seed, garam masala (fennel, caraway, cinnamon, cardamom, cloves, pepper), turmeric, ginger, asafoetida (compounded with rice flour), chilli, garlic.